Ben Tang

9.5

Good alvarinhos always take me by surprise. Green apple and pear up front, followed by a pleasing natural sweetness of ripe peach and nectarines. Smooth all the way through.

This one is absolutely lovely. — 17 days ago

Daniel M

9.1

Wow that nose! There is chalk and lemon peel, to that point that I could be thrown off-pace to Chablis here. There are some pear notes too that linger in the back. The palate is a joy... There is a massive acid backbone that makes it a very long wine. There is width and matter, giving it presence. There are lemon peel and pear notes all along, along with a chalky, dusty mouthfeel on the sides. The finish is long, extended, with pear notes and that slight lemon peel thing which goes away somehow in the end. That's clearly a very serious vinho Verde here! I'm a big fan — 3 years ago

Sunny

9.1

Wundervolle salzige, säurehaltige Essensbegleitung für 26€ — 20 days ago

Arne Kittler

8.9

Unusual Alvarinho, less acidity — 2 years ago

Arne Kittler

9.1

Nice combo — 4 years ago

Ned Gray Creed

9.4

W&S Top 100, oh look, my favorite producer from Portugal is making rosé. “Could I BE any happier right now?” — 6 years ago

with Mark

Angelo Casagrande

8.9

Great with apps. Light, fruity, quaffable. Inexpensive What’s not to like? — 5 months ago

Chris Haywood

8.9

Apricots, round, tingly acidity. Its a crowd pleaser but not necessarily the most complex of wines. — 2 years ago

Toni Beguer

9.3

23,6 EUR garrafeira — 6 years ago

Mason Balistreri

Sommelier, International Wine Guild; Balistreri Vineyard; Sales, Joy Wine and Spirits

9.5

Holy shit. Natural. NO SULFITES. Unfiltered. Tastes like homemade lemonade, fresh honey and orange blossom. Acidity is something special here with crazy texture. Cloudy as hell, but tastes clean and refreshing like fresh squeezed juice. Good body and just pleasantly bitter like the citrus pith. Not far off from Sicilian skin fermented muscat to be honest. 🇵🇹🇵🇹🇵🇹🇵🇹

#Soalheiro #Alvarinho #nosulfites #naturalwine #PortugueseWine #PortugueseNaturalWine — 7 years ago