The 2016 Sot-Monopole is utterly fascinating. This is the first vintage which famed Bordeaux consultant Eric Boissenot has worked along side Cristiano Veglio, and the result is simply magnificent. This 100% Cabernet Sauvignon was sourced from the Sot-Monopole Grand Cru which is situated on the Carpegna hillside in Serralunga. This was vinified in French oak barrels for over 40-days prior to spending 18-months in new French oak barriques and an additional year in bottle prior to release. The wine itself instantly impresses as it opens to seductive aromas of ripe blackberries, black cherries, violets, tobacco, graphite and spices all come together beautifully and burst from the glass. On the palate this possesses a gorgeous full body with outstanding overall structure and balance. It goes on to impress as it displays a remarkable combination of both power and finesse, as layers of wonderful ripe dark fruits gracefully build and expand on to the long polished finish. It is certinaly special to taste such a fabulous Cabernet Sauvignon, but the fact that this comes from within the commune of Barolo makes it even more interesting. There were only 75 cases of this exceptional wine produced in 2016. — 5 years ago
Simply very pleasant! — 3 years ago
Recommended by a local in Tuscany to have with pizza. — 5 years ago
Date night for my birthday 😍 — 7 months ago
Has notes of black tea — 3 years ago
Vintage 2018 / Thanks! winefriend @Jaap Cuijpers knows that I like very curious grapes and he introduced me to Incrocio Bruni 54. There are only 32 acres vineyard with this grape, a crossing from sauvignon and verdicchio bianco. The wine is from the Marche region. It went excellent with a piperade of vegetables and baked flounder (Fr: limande Nl: schar) and a selection of goats cheese. — 5 years ago
Eric Urbani
Really like this Vermentino — 3 months ago