Dark ripe fruits on nose with a touch of menthol, cedar Med+ acidity, tannins are well integrated after 9 year’s Alcohol is high at 14.5% Full bodied with bit too much wood for my taste — 6 years ago
Had the NV in July 2017 and loved it. — 7 years ago
Surprisingly vibrant. Good structure. Acid and tannin in balance. Who is the Thorin anyway. — 7 years ago
Youthful Gamay. Better slightly cold. — 8 years ago
Ultimate badassery from one of the most underrated growers in Beaujolais. A real throwback to the ‘60s and ‘70s crus from giants like Thorin. Burgundian sap and an almost Northern Rhônish savor make this what it always is: the definitive and most geographically faithful example of the transition between Pinot Noir and Syrah that great Gamay offers. The hipsters can have all the natty, stinky carbonic swill they want; I’ll take this. — 5 years ago
2014 - just lovely — 8 years ago
Kenta Usuzawa
Great Beaujolais, not cheap compared to it's brethren but well worth the extra few bucks. — 2 years ago