€57 Venta de Posa — a year ago
I like it better than the already fantastic 2016. Melon fruit, saltiness and vanilla makes a very interesting combination. Not your everyday wine. — 4 years ago
"a bounty of blueberries, wild herbs, summer flowers, and spice in the nose. Then a good body on the palate, where juice blueberry and flowers take the fore" — 3 months ago
Same restaurant…same wine…haven’t found a better bottle at 19€ from a restaurant wine list in the area. They just serve their red bottles too cold. At Venta La Choza restaurant. — 2 years ago
Ale leal y eugenio morales — 3 years ago
Good overall. Had at the hotel in Madrid with nuts. Slate aroma with dark fruit taste. Medium finish. — 5 months ago
Really pretty color. Good nose and great leather aroma. Terrific plum with a soft and silky finish. Not tannic…really good. — 2 years ago
Might be a bit past its prime but still quite good. Light ruby color with a brick rim. Aromas and flavors of dark cherry, rose petals, dark chocolate, leather, tobacco and dried herbs. Smooth and dusty tannins. Brimming with acidity. Extremely complex, but maybe just a touch out of balance. Still a pleasure. Thank You John P. — 3 years ago
J-Philippe Chartier
Arômes de porto, complexe et peut vieillir (2018 bu en 2024) à Valencia! — 2 months ago