Fruit meets earthiness in a relatively round way — 3 years ago
Wow a rose with structure — 2 months ago
Enjoyed with JRC with a dinner of clams, chorizo and potatoes. Green apple and pineapple on the nose, more tropical fruit along with some salinity with light to mid body on the palate, lingering with signature cutting acidity. A fresh delight! Picpoul! — a year ago
Syrah, Grenache e Carignan.
Criado por respeito à tradição.
O Mythique surge a partir de 1990 com a reunião, no sul da França, de diversos vinhedos que se propuseram um desafio mítico : dar origem a um vinho que expressasse toda originalidade de seu terroir Languedoc.
A coruja foi escolhida como símbolo de seu trabalho paciente em vinhedos de regiões intocadas em homenagem à deusa Minerva que ensina a humanidade o segredo de se aproveitar a natureza.
Servir este vinho de vermelho rubi intenso a 16-18⁰C acompanhado de queijos que acompanham o gosto sutil e concentrado e que oferece em sua estrutura tantos suaves e aveludado com sabores de temperos e fruta negra. Aromas de garrigue (ervas silvestres), pimenta e groselha preta. — 3 years ago
I’m a Sauvignon blanc kinda girl. But this surprisingly taste like a lite Chardonnay with Sauvignon blanc acidic flavors which I really enjoy! I would drink this anytime. — 8 months ago
Earthy, terroir nose. Opened nicely. Palette- enjoyable , long finish, medium tannins . After one hour, improved, earthiness is a nice change from Napa cabs. — 2 years ago
Surprisingly good. A viscous mouth feel as if it should be sugary even though it is not. Notes of lemon peel thoug out. Think if a wine was trying to be limoncello — 3 years ago
Drinks well above its price point, fruity; strawberry, melon—but dry and luscious, bought half a case, wish I had purchased a full case—great summer rose — 3 years ago
Peter van den Besselaar
Vintage 2022 | Uncomplicated startingpoint for pleasure. Very nice smell with raspberry and blackberry. World of difference tasted on itself - in that case I find the 14 degrees alcohol disturbing - or with food. Secretly a lot of power, so I thought a combination with venison steak appropriate. Steak Cantonese style with mango. My wife said: a lovely wine. — 2 months ago