Peter van den Besselaar

9.0

Vintage 2018 | what a difference a day makes… the weather… the food… the company… perhaps this is my last bottle, thought I needed to drink up… but today paired with a mussel potato salad this wine is vibrant… smell of lychees, citrus and some vanilla. Tastes well, juicy. So happy… my wife and I drank the bottle -except a glass that went with the mussels - all at once. — 8 hours ago

Inga Schunn

10

Perfectly refreshing. The slightest tingle of bubbles and not too dry, with fruity undertones. — 3 years ago

Drea

10

A nice semi sweet wine that is not too dry — 5 years ago

Peter van den Besselaar

9.0

Vintage 2010 | from double magnum | a real treat, mature ánd fresh, from a year that in Burgenland not is considered to be a great one. Lovely effort. At the domaine at lunch with a spaghetti carbonara with sheep’s meat. — 4 months ago

Kristen Grimes

9.0

Lemon and white flowers on the nose, a rich body with mild acid and honey sweetness. "This is a really good one.' Bob, connoisseur of Liebfraumilch. — 3 years ago

Juanita Baker

9.9

Really enjoyed the taste with my dinners. Will definitely get more in the future — 4 years ago

Chip Habegger

9.1

Nose is apple. Nearly lemonade tart on the palate. Grippy texture. Finishes floral. Started to lose some potency after 90ish min. — 5 months ago

Michelle Berryman

9.0

Paired well with reindeer! — 8 months ago

Eric Kememes

9.2

Fresh pith peach skin cloudy yeast super tasty — 3 years ago

Adam Gäfvert

8.9

Utvecklad. Stenfrukt, gummi, mogen citron, mineralkristaller, honung, krutrök. — 5 years ago