Casey Curbow

Sales Associate Windsor Wine Merchants

9.2

In a perfect drinking window. Mature dry Riesling that is fully resolved. — 6 months ago

Conrad Green

9.5

Amber in color. Tangerine, mint. Gorgeous and focused. Wow — 2 years ago

with BOT, Matt and 1 other

Tom Kobylarz

9.5

Semillon from the interior of South Africa from Eben Sadie, one of the best whites from SA that I have ever had. Tons of acidity and freshness, lots of density but light on its feet. Pretty tightly wound, try this in a few years…3-5 from vintage date should be ideal. — 3 years ago

Pamela Taylor

9.3

What a fun little number! Grassy and floral with white pepper on the nose, then the mouthfeel brings some fleshy grapefruit, pomelo, lime and a tropical lychee twist in a deliciously dry way — a year ago

Deborah M

9.4

We tasted a lot of wine at Merry Edwards. The new winemaker, Heidi von der Mehden, even popped in to say hello during the tasting. I will wait to review the rest of what I ordered as I open them, but this was my wine of the tasting for me. I have enjoyed every vintage of Olivet Lane that I have tried thus far, and this was no exception. This wine was full bodied, ripe fruit, and push mouthfeel. I tend to like Olivet Lane after its had a few years of age — really all of her wines are better with a little age IMO. — 3 years ago

Mary H

8.9

Medium weight white blend, round mouthfeel and a bit flabby. White floral notes and exotic fruit aromas. — 3 years ago

Severn Goodwin

9.2

Annual Fall seclusion at our cabin in the Rangeley lakes region of Maine.
(Notes this year were avoided, but scores are honest.)

Love this wine! — a year ago

Martijn

9.0

This really benefitted from being open two days. It brings the little acidity this year off “Der Ott” offers more to the front. That results in a better balanced wine.
On day one the bitter was dominant. — 2 years ago

Erin Vrieze Daniels

10

Bought at OK Omens in Portland, or. $50 — 3 years ago

Pinotman /// Andreas

9.3

Outstanding - tastes like NSG/Gevrey blend. Quite dark. Dark fruit with a touch of cherry and a raspberry aftertaste. Cloves. Plenty of minerals. Very well managed tannins. This would be 80-100$ if it would be a Burgh. Bought only 2 bottles to sample the wine but will buy this in the future. Very Burgundian. If you want to pay less but still have the Burgh experience this is it. Lyle an of this left? — 4 years ago