Peter van den Besselaar

9.1

Vintage 2017 | 60 zweigelt 20 cab sauv 20 merlot | new barrel aging | blind tasted | black colour, earthy, vanilla, bitters and tannins are very clear, character, and I believe it will develop into a velvety expression. Top notch. — 3 days ago

Matthias Gassner

9.7

Very dark & intense black-red, high viscosity (15%abv), heavily stained tears;
Cherries, plum, nougat, vanilla, tobacco
Still adstringent, good acidity, well balanced, long finish
Syrah, Zweigelt, Cab, Merlot Blend
Still shows potential for at least 10-15 years — 8 years ago

Vincent Bründlmayer

Weingut Bründlmayer

9.3

Rare! Pöckl produces red wine only but I had the chance to try one of the few Chardonnays. (1200 bottles made) — 11 years ago

Peter van den Besselaar

9.1

Vintage 2021 | low yield wine | 45 Cab Sauvignon 35 Merlot 10 Zweigelt | Lots of character, but infanticide at the moment. Needs imo 3 to 5 years cellaring. Character. — 3 days ago

Rolf Bigler

9.0

Preis: CHF 99.-
Blauburgunder, Cabernet Sauvignon, Merlot — 6 years ago

Grant Gardner

9.2

Angular and brooding like northern Syrah. — 10 years ago

Fabio Franchella

9.1

Mit Alberto an unserem Einstiegsessen im Isebähnli in Baden — a year ago

David Nicewicz

9.2

Big and bold. Tobacco and blackberry. Taking some time to open up but wow this is an awesome wine. Pairs well with Vanderwal — 5 years ago

Christine Yi (cy_eats)

9.0

tart berry, a little white pepper, yummy w asha — 10 years ago