Not a bit past prime, even at 10+. Delightful. — 6 months ago
Muted black tea, ripe red fruit acidity, delicious with chicken vindaloo — 9 months ago
People who think they don’t like Merlot need to try this. Too bad Peter had to retire. — 9 months ago
Typical Wellington Cab. Perfect after 16 years. — 4 days ago
Just right with orange roughy Milanese. — 8 months ago
Leftover beef short ribs, mashed potatoes, asparagus, butter roasted radishes, and beet salad. Topped off with a 2006 Wellington Victory. I know it’s Tuesday, but why not treat ourselves? — 9 months ago
Nice subtle up front fruit balance with some jammy characteristics. Some finish as the tannins slide off. — 3 months ago
Beautiful grapes + outstanding winemaker = wonderful wine — 4 months ago
Not quite in the same league with the 2006 Victory, but really nice. — 9 months ago
Donald Williams
Who says white wines don’t age? They never tasted Wellington Marsanne. After 17 years, still tastes great. — 4 days ago