David Shaw

9.1

Pale yellow, excellent clarity. Tactile, fine grain sandpaper like, so perhaps an acquired case for some. A clean nose, lemon and lemon peel flavors with depth, great acidity. A deep dive into the variety; not for the faint of heart. After 90 minutes the skin tannins do mellow so you might decant this. — 9 months ago

Justin Hansohn

9.2

Young. I’ve said it many times; Hatton Daniels wines are made to age and this Cabernet is at the far end of the hold spectrum. While I loved drinking this there is so much potential that is overtaken by the density and freshness packed into this. 20-30-40 years just forget about this bottle. While it is great and definitely not hard by any means this will only become glorious over time. — 4 years ago

Patrick Dolan

9.0

Great wine with well balanced deep berry notes and a smooth finish. — 5 years ago

J Manncini

9.0

Lite easy to drink it was ok nothing to go crazy over well balanced — 2 years ago

Andrea Watt

9.1

Fig, tangerine, and honey. Rich and sweet. — 4 years ago

Kara Stockman

9.5

Hints of dark berries with a slight earthy tone. Drank for Matt’s 30th with Waygu ribeye and Parmesan risotto. — 4 years ago

Becca

9.4

Nice sweet red. — 5 years ago

JKT

9.0

Third bottle! Still surprising and good. Quite good but not overwhelmingly so for Mabel’s Hainan chicken with flavored rice. — 2 years ago

Chris Zitzman

9.2

Wow- PURE Cassis to begin and through the mid-palate. THIS is what I look for when it comes to “affordable Bordeaux”.
#from California. — 4 years ago

Jeff Ames

Owner/Winemaker Rudius Wines

9.0

Didn’t know what to expect of this. I tend to really enjoy Chenin but haven’t had a sparkling Chenin before. Pretty nice wine. Not as rich or with the depth of a great champagne of course but I am pleasantly surprised. I would but again. — 4 years ago