A. Rafanelli

Dry Creek Valley Cabernet Sauvignon

9.322 ratings
9.12 pro ratings
Dry Creek Valley, Sonoma County, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Jay Kline

Poured into a decanter about an hour prior to service; enjoyed over period that lasted a few hours. The 2008 pours a deep ruby color with a near opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with mostly fresh, tart, vibrant red fruits: red brambles, red currants and tart cherries with some pyrazines, tobacco, some cool herbs, dry earth and gentle warm spices. On the palate, the wine is dry with medium+ tannin and bordering high acid. Confirming the notes from the nose. The finish is medium+ and the body is perceptibly leaner than both the 1988 and the 2018. That being said, I love its transparency because it is clearly telling part of the story of the vintage. The frost was merciless in Dry Creek in the spring of 2008. So far, the evolution seems slow to me. Drink now with a decant but considering the structure, this has a long life ahead. If I had another bottle, I would open my next after 2028.

Poured into a decanter about an hour prior to service; enjoyed over period that lasted a few hours. The 2008 pours a deep ruby color with a near opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with mostly fresh, tart, vibrant red fruits: red brambles, red currants and tart cherries with some pyrazines, tobacco, some cool herbs, dry earth and gentle warm spices. On the palate, the wine is dry with medium+ tannin and bordering high acid. Confirming the notes from the nose. The finish is medium+ and the body is perceptibly leaner than both the 1988 and the 2018. That being said, I love its transparency because it is clearly telling part of the story of the vintage. The frost was merciless in Dry Creek in the spring of 2008. So far, the evolution seems slow to me. Drink now with a decant but considering the structure, this has a long life ahead. If I had another bottle, I would open my next after 2028.

May 2nd, 2024
Martin Barna

Easily overcoming the 2008 climate issues. Great wine.

Easily overcoming the 2008 climate issues. Great wine.

1 person found it helpfulApr 20th, 2014
Paul T HB

This is definitely a 2nd day wine

This is definitely a 2nd day wine

Feb 25th, 2024
Tracy Byrnes

Beautiful, dried black cherries and leather.

Beautiful, dried black cherries and leather.

Jan 25th, 2021
Leo Gentile

Beautiful potential wishing I would have let I lay for another few years. Tannins are beginning to soften but still lending a good back bone. Black raspberry and dark cherry in the mouth under nose of cedar and vanilla.

Beautiful potential wishing I would have let I lay for another few years. Tannins are beginning to soften but still lending a good back bone. Black raspberry and dark cherry in the mouth under nose of cedar and vanilla.

Jan 21st, 2019
M Gandalf

Always one of my favorites. Great long finish, excellent fruit flavor, really stand up to the steak. Well balanced. Great wine all around

Always one of my favorites. Great long finish, excellent fruit flavor, really stand up to the steak. Well balanced. Great wine all around

Nov 9th, 2018
Scott Soren

Pepper and spice.

Pepper and spice.

Sep 7th, 2017
Jerry Raphael

Excellent Zin and one of my favorites. Just loaded and drinking great for a 13 year old Zin. Part of a family dinner in Haddonfield.

Excellent Zin and one of my favorites. Just loaded and drinking great for a 13 year old Zin. Part of a family dinner in Haddonfield.

Feb 16th, 2016
Kate Hufnagel

2008 vintage was spectacular!

2008 vintage was spectacular!

Apr 5th, 2015
Nathan Piland

Fantastic bottle

Fantastic bottle

Apr 4th, 2015