Ada Nada
Valeirano Barbaresco Nebbiolo
Barbaresco, Cuneo, Piedmont, Italy
Friday night and I have opened the 2015 Ada Nada Valeirano Barbaresco.
On the nose there is cherry, raspberry, clay pot, anise, vanilla and spice.
On the palate I am getting tart cherry, tart raspberry, cranberry, all spice, matchsticks, anise and kiln dried clay.
This wine is medium in body and well structured with medium to + acidity and medium + fine tannins that moves nicely into a long tannic well balanced finish. It looks like it is going g to be a great weekend so please do the same and be safe. Nostrovia! 🍷🍷🍷🍷
Friday night and I have opened the 2015 Ada Nada Valeirano Barbaresco.
On the nose there is cherry, raspberry, clay pot, anise, vanilla and spice.
On the palate I am getting tart cherry, tart raspberry, cranberry, all spice, matchsticks, anise and kiln dried clay.
This wine is medium in body and well structured with medium to + acidity and medium + fine tannins that moves nicely into a long tannic well balanced finish. It looks like it is going g to be a great weekend so please do the same and be safe. Nostrovia! 🍷🍷🍷🍷
Dried cherry, leather, sandalwood, caramel, faint potpourri notes on the nose. Maroon fading to brick red on edges of the glass, medium light body, more earthy & savory on the palate, nice frame of medium acidity ending with robust mouth-coating tannins but still a far cry from a young Barolo. I’m experiencing why #barbaresco is such a food friendly wine - set off so well with herby Porchetta and cremini mushroom creamy pasta.
Dried cherry, leather, sandalwood, caramel, faint potpourri notes on the nose. Maroon fading to brick red on edges of the glass, medium light body, more earthy & savory on the palate, nice frame of medium acidity ending with robust mouth-coating tannins but still a far cry from a young Barolo. I’m experiencing why #barbaresco is such a food friendly wine - set off so well with herby Porchetta and cremini mushroom creamy pasta.
Mar 5th, 2021
Tasted blind. Nose smoky. Palate medium cherry fruit. Spice. Good balance. Soft.
Tasted blind. Nose smoky. Palate medium cherry fruit. Spice. Good balance. Soft.
Jul 14th, 2019
Color : Red
Wine estate : Ada Nada
Designation : Barbaresco
Name : Valeirano
Country : Italy
Vivino : 4/5
Note : After a visit to the estate and a few purchases of bottles, I had forgotten them at the bottom of my cellar until the desire to taste a Nebbiolo and remember wonderful weekend spent in Piemonte. This winemaker is fantastic and works his vineyards with passion. His wine is gourmet, refined and charismatic. A garnet red robe with a floral nose, red fruits and slightly woody. In the mouth, a freshness and a subtle acidity very tasty. A final on elegant on the hazelnut and the undergrowth.
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Après une visite au domaine et quelques achats de bouteilles, je les avais oublié au fond de ma cave jusqu’à l’envie de déguster un Nebbiolo et se rappeler de merveilleux week-end passé dans le Piemonte. Ce vigneron est fantastique et travail ses vignes avec passion. Son vin est gourmand, raffiné et charismatique. Une robe rouge grenat avec un nez floral, fruits rouges et légèrement boisé. En bouche, une fraîcheur et une acidité subtile très savoureux. Un final sur élégante sur la noisette et le sous-bois.
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👍🏻Vivino, FB : GabWine | IG : gabriel_dvl 🥂
Color : Red
Wine estate : Ada Nada
Designation : Barbaresco
Name : Valeirano
Country : Italy
Vivino : 4/5
Note : After a visit to the estate and a few purchases of bottles, I had forgotten them at the bottom of my cellar until the desire to taste a Nebbiolo and remember wonderful weekend spent in Piemonte. This winemaker is fantastic and works his vineyards with passion. His wine is gourmet, refined and charismatic. A garnet red robe with a floral nose, red fruits and slightly woody. In the mouth, a freshness and a subtle acidity very tasty. A final on elegant on the hazelnut and the undergrowth.
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Après une visite au domaine et quelques achats de bouteilles, je les avais oublié au fond de ma cave jusqu’à l’envie de déguster un Nebbiolo et se rappeler de merveilleux week-end passé dans le Piemonte. Ce vigneron est fantastique et travail ses vignes avec passion. Son vin est gourmand, raffiné et charismatique. Une robe rouge grenat avec un nez floral, fruits rouges et légèrement boisé. En bouche, une fraîcheur et une acidité subtile très savoureux. Un final sur élégante sur la noisette et le sous-bois.
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👍🏻Vivino, FB : GabWine | IG : gabriel_dvl 🥂
