We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Alma Rosa

Sta. Rita Hills Clone 115 Pinot Noir

8.95 ratings
8.92 pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Explore related

Alma RosaSta. Rita Hills, Central CoastPinot Noir
Top Notes For
James Gourley
9.0

Bright fruit but not much texture or depth. May need some time in the cellar.

Bright fruit but not much texture or depth. May need some time in the cellar.

2 people found it helpfulMay 8th, 2015
MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

One of the better #pinot from #almarosa #sbcounty #santaritahills bright red fruit and some lavender and sage notes. Perhaps lacking some complexity and body. Curiously reminded me of one of my #garnacha #cariñena blends

One of the better #pinot from #almarosa #sbcounty #santaritahills bright red fruit and some lavender and sage notes. Perhaps lacking some complexity and body. Curiously reminded me of one of my #garnacha #cariñena blends

Dec 29th, 2015
Pinotman /// Andreas
8.5

More or less gone.

More or less gone.

Apr 21st, 2019
James Gourley
9.0

The nose on this wine is incredible but the palate doesn't follow through. The complex herby fragrance just disappears in the mouth. It's still good but not up to expectations.

The nose on this wine is incredible but the palate doesn't follow through. The complex herby fragrance just disappears in the mouth. It's still good but not up to expectations.

May 24th, 2016
Nate Axline
8.9

Nate had this 6 years ago

Nate had this 6 years ago

Jan 13th, 2019