Azelia

Barolo Nebbiolo

9.64 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Sayaka Kimoto

ブランデーを思わせるような深い味わい
おりもしっかりしておりタンニンも強い
香りは年代と比べると強くは無いが芳醇なバランスのとれた皮の香り

ブランデーを思わせるような深い味わい
おりもしっかりしておりタンニンも強い
香りは年代と比べると強くは無いが芳醇なバランスのとれた皮の香り

Aug 5th, 2015
Scott Kahn

What a wine with cheese - simply amazing! This wine was opened at its absolute peak IMO and ended a wine and food evening in a very memorable fashion. I have one more bottle that needs to be shared...

What a wine with cheese - simply amazing! This wine was opened at its absolute peak IMO and ended a wine and food evening in a very memorable fashion. I have one more bottle that needs to be shared...

May 31st, 2015
Keith M

枯れた中にも若々しさもある。エイジングするならこうでないとっていうワイン。人もね。

枯れた中にも若々しさもある。エイジングするならこうでないとっていうワイン。人もね。

Jul 9th, 2014
Hitomi Kuroki

Hitomi had this 9 years ago

Hitomi had this 9 years ago

Dec 24th, 2015