![Jae Cho Jae Cho](https://s3.amazonaws.com/delectable-profile-photos/jaecho-1607558043-8c3383ec9a19.jpg)
Dang good chianti
Aug 6th, 2021![Alex Jones Alex Jones](https://s3.amazonaws.com/delectable-profile-photos/alexjones6-1558695620-7693371137b6_250x250.jpg)
Alex Jones
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Marketing/Development Kunni/Westerly Wines
Young but tasty, will get better.
Young but tasty, will get better.
Jun 10th, 2021![Alan Hense Alan Hense](https://s3.amazonaws.com/delectable-profile-photos/alanhense-1645574971-89c344a0ec81.jpg)
Really well made Chianti. Silky tannins in unison with plenty of sour red cherry, violets and plums. Medium + finish with some vanilla. Nice!
Really well made Chianti. Silky tannins in unison with plenty of sour red cherry, violets and plums. Medium + finish with some vanilla. Nice!
Nov 28th, 2022![Michele Toscano Michele Toscano](https://graph.facebook.com/769227356/picture?type=large)
Michele’s Birthday!
Aug 28th, 2021![Samuli Jokipaltio Samuli Jokipaltio](https://s3.amazonaws.com/delectable-profile-photos/samulijokipaltio-1648826696-79c472167c69.jpg)
Chianti romance, barnyard, everything that makes a good wine. Grazie.
Chianti romance, barnyard, everything that makes a good wine. Grazie.
Mar 27th, 2021![Raun Kupiec Raun Kupiec](https://s3.amazonaws.com/delectable-profile-photos/raunkupiec-1621970470-b3c66cb77adf.jpg)
Hints of cigar box but mostly strong cherry on the nose. Needed an hour to smooth out and open up, but then real nice. Grippy tannins, red fruit, tea, acidity. Curious to try with different food and a bit more bottle time.
Hints of cigar box but mostly strong cherry on the nose. Needed an hour to smooth out and open up, but then real nice. Grippy tannins, red fruit, tea, acidity. Curious to try with different food and a bit more bottle time.
Feb 10th, 2021![Steven Beishuizen Steven Beishuizen](https://graph.facebook.com/10153335527881041/picture?type=large)
Red cherry on the nose. Diving deeper, there's maybe some dried fruit and bark. On the palate, there's definitely tobacco, leather, and again, the world of red fruits. I kinda like this one.
Red cherry on the nose. Diving deeper, there's maybe some dried fruit and bark. On the palate, there's definitely tobacco, leather, and again, the world of red fruits. I kinda like this one.
Jan 12th, 2021![Jason Keefer Jason Keefer](https://graph.facebook.com/621226948/picture?type=large)
A bit rough when first opened, but really nice after a little time. Light oak, tart cherries, dried herbs.
A bit rough when first opened, but really nice after a little time. Light oak, tart cherries, dried herbs.
Dec 4th, 2020![Simen L Stangeland Simen L Stangeland](https://graph.facebook.com/10157290588117480/picture?type=large)
Dark, sweet cherries and blackberries, some spice and just a hint of oak.
Perfect pairing with a lovely, rich ragu bolognese
Dark, sweet cherries and blackberries, some spice and just a hint of oak.
Perfect pairing with a lovely, rich ragu bolognese
Jul 23rd, 2020![Mark Stephany Mark Stephany](https://s3.amazonaws.com/delectable-profile-photos/markstephany-1630638513-906bddde0148.jpg)
Mark had this 3 years ago
Mark had this 3 years ago
Dec 13th, 2021