Bruno Rocca

Rabajà Barbaresco Nebbiolo

9.46 ratings
-no pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Eric Waxman

Have not had this wine in many years and now remember why I love it. An excellent expression of Barbaresco.

Have not had this wine in many years and now remember why I love it. An excellent expression of Barbaresco.

May 22nd, 2015
Carrie Campbell

Seductive and sexy, leather, cedar, crushed violet...layers and layers of flavor. A delight!

Seductive and sexy, leather, cedar, crushed violet...layers and layers of flavor. A delight!

Feb 20th, 2015
Aaron Campbell

One of my favorite all time producers and Crus of Barbaresco! Still can go many more years. Sweet tobacco, hazel nut, earth, rose petal...

One of my favorite all time producers and Crus of Barbaresco! Still can go many more years. Sweet tobacco, hazel nut, earth, rose petal...

Feb 20th, 2015
Kevin Schmid

Kevin had this 9 years ago

Kevin had this 9 years ago

Jun 12th, 2015
Mark Gleason

Mark had this 10 years ago

Mark had this 10 years ago

Dec 22nd, 2014
Mark Gleason

Mark had this 10 years ago

Mark had this 10 years ago

Oct 25th, 2014