Decanted. Nice! Just the right balance and weight for drinking now. SS
Decanted. Nice! Just the right balance and weight for drinking now. SS
May 27th, 2018
This is 30, and Edgar is my spirit guide. Beautiful fruit, nice acid, and the perfect amount of funk. 👌
This is 30, and Edgar is my spirit guide. Beautiful fruit, nice acid, and the perfect amount of funk. 👌
Nov 21st, 2016
Very classic example of Barolo with good fresh fruit and a woodsy, cedar undertone
Very classic example of Barolo with good fresh fruit and a woodsy, cedar undertone
Apr 2nd, 2016
Not to sound like Robert Parker but this was hard, lean, and frightfully acidic.
Not to sound like Robert Parker but this was hard, lean, and frightfully acidic.
Jun 15th, 2015
Lunching. Some of the best prosciutto I've ever had, and helluva list to boot!
Lunching. Some of the best prosciutto I've ever had, and helluva list to boot!
Mar 5th, 2015
Pure barolo never tasted so good!
Pure barolo never tasted so good!
Feb 12th, 2015
My first 2010 - instant nostalgia.
My first 2010 - instant nostalgia.
Feb 12th, 2015
Good, but not worth its high price. Some good cherry flavors, but the tannins are not well-balanced with the fruit.
Good, but not worth its high price. Some good cherry flavors, but the tannins are not well-balanced with the fruit.
Feb 24th, 2019
Wonderful fruit, funk, woodsy just great with our meal!
Wonderful fruit, funk, woodsy just great with our meal!
Nov 6th, 2017
Barolo, Cuneo, Piedmont, Italy
