Cesare Bussolo
Vigna Santa Lucia Barbera d'Alba
Alba, Cuneo, Piedmont, Italy

Popped and poured; enjoyed over the course of several days and delicious throughout. The 2022 pours a deep ruby/purple color with a near opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with blue fruits, spices, mixed flowers, old wood and minerals. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose, the finish is medium. Whenever I drink Barbera like this, I’m reminded that I need more of this in my life. Drink now through 2032.
Popped and poured; enjoyed over the course of several days and delicious throughout. The 2022 pours a deep ruby/purple color with a near opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with blue fruits, spices, mixed flowers, old wood and minerals. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose, the finish is medium. Whenever I drink Barbera like this, I’m reminded that I need more of this in my life. Drink now through 2032.
Oct 17th, 2026
Popped and poured; enjoyed over the course of two days. Fairly consistent throughout but better on Day 1 to my palate where the freshness carried the day. The 2022 “Vigna Santa Lucia” pours a deep garnet color with a near opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with wonderful notes of fig, plum, old attic, dried wildflowers, and organic, iron rich earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+ with ferrous minerals. A positively lovely Barbara d’Alba that effortlessly draws one’s attention. Drink now through 2032. Thanks for the assist @Lyle Fass
Popped and poured; enjoyed over the course of two days. Fairly consistent throughout but better on Day 1 to my palate where the freshness carried the day. The 2022 “Vigna Santa Lucia” pours a deep garnet color with a near opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with wonderful notes of fig, plum, old attic, dried wildflowers, and organic, iron rich earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+ with ferrous minerals. A positively lovely Barbara d’Alba that effortlessly draws one’s attention. Drink now through 2032. Thanks for the assist @Lyle Fass
Dec 19th, 2025
Delicious, quaffable Barbera.
Lots of layers for a grape that never has the respect like its neighbors. Black plum, red plum, black peppercorn, green cardamom, and so much drinkability. Not one to share- be selfish and open this one on one of those solo nights!
Delicious, quaffable Barbera.
Lots of layers for a grape that never has the respect like its neighbors. Black plum, red plum, black peppercorn, green cardamom, and so much drinkability. Not one to share- be selfish and open this one on one of those solo nights!




