Château Haut-Brion

Graves Red Bordeaux Blend

9.363 ratings
9.217 pro ratings
Graves, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Jay Kline

Double decanted two nights before service. The 2004 Haut Brion pours a deep garnet color with a near opaque core; medium viscosity with moderate staining of the tears. One the nose, the wine is developing with notes of tart and ripe dark fruit: Black currants, blackberries, tobacco, pencil lead, purple flowers, gravelly earth and fine baking spices. On the palate, the wine is dry with medium+ tannin and medium+ acid; the structure is very well integrated. Confirming the notes from the nose with the addition of Flintstones vitamins. The finish is long and ferrous. This continued to build in the glass and had such a fabulous nose! Drinking well now (after a lot of air) but this has a long life yet ahead, 2054 with ease.

Double decanted two nights before service. The 2004 Haut Brion pours a deep garnet color with a near opaque core; medium viscosity with moderate staining of the tears. One the nose, the wine is developing with notes of tart and ripe dark fruit: Black currants, blackberries, tobacco, pencil lead, purple flowers, gravelly earth and fine baking spices. On the palate, the wine is dry with medium+ tannin and medium+ acid; the structure is very well integrated. Confirming the notes from the nose with the addition of Flintstones vitamins. The finish is long and ferrous. This continued to build in the glass and had such a fabulous nose! Drinking well now (after a lot of air) but this has a long life yet ahead, 2054 with ease.

Nov 10th, 2024
Lance E. Farman

Good and BIG

Good and BIG

Oct 13th, 2016
Nathaniel DiMaggio

Did not show up today. Still a delight. Very light.

Did not show up today. Still a delight. Very light.

Apr 11th, 2016
Philippe Guigal

COO Domaine Guigal

9.0

2004 vintage

2004 vintage

Mar 28th, 2015
Jim Daunais

Tried via Coravin - took about an hour to open up and even then the tannins on back pallet overtook the limited fruit coming through...great example of why the Coravin is worth every penny - will allow the remaining 3/4's of the bottle to lie for another 3-5 years and try again instead of ruining the whole bottle tonight.

Tried via Coravin - took about an hour to open up and even then the tannins on back pallet overtook the limited fruit coming through...great example of why the Coravin is worth every penny - will allow the remaining 3/4's of the bottle to lie for another 3-5 years and try again instead of ruining the whole bottle tonight.

Dec 14th, 2014
Alessandro Lunardi

HB's personality is there but it's not enough for me.

HB's personality is there but it's not enough for me.

Dec 6th, 2014
Neville Weston

Back in Paris......tastes as good as ever! 👗🍷

Back in Paris......tastes as good as ever! 👗🍷

Jun 4th, 2017
Filippos Patriarchis

Smooth taste but too much Oak flavor and aroma! It needs time to relax .

Smooth taste but too much Oak flavor and aroma! It needs time to relax .

Nov 30th, 2016
Neville Weston

Ah, Haut Brion, you never disappoint! Consistently my favourite first growth. Perfect balance of fruit concentration with a smooth texture and a taste that lasts for ever...

Ah, Haut Brion, you never disappoint! Consistently my favourite first growth. Perfect balance of fruit concentration with a smooth texture and a taste that lasts for ever...

Sep 17th, 2016
Bruno Nicolas

Impressionnant ! Tanins bien fondus. Belle robe. Beaucoup de souplesse et de puissance!

Impressionnant ! Tanins bien fondus. Belle robe. Beaucoup de souplesse et de puissance!

May 1st, 2016