Le Petit Haut Lafitte Red Bordeaux Blend

Estate dates back to Crusades & Scottish navigator, George Smith, owner in the 18th century. Followed by M. Duffour-Dubergier, Mayor of Bordeaux, then Louis Eschenauer, a famous wine shipper. In 1990, Daniel & Florence Cathiard now own estate. Blend of 60% Cab Sauv & 40% Merlot, dark berry aromas, herbs and earthy spice. Palate is complex with cherry & currant flavors, pepper, tobacco & cacao notes. Soft tannins, rich and full, lingering, earthy, mineral ending, needs a bit of time.

Damn good. Can’t go wrong.

Solid food wine. Good QPR

Structured, silky smooth with full flavor

Tasty. Not amazing but solid.

Herbs are present along with some earth and dark fruit. Coffee Really nice 2nd Bordeaux.

2015 vintage. Herbs, soy sauce, mocha, raw beef, dark cherry and blackberry in the nose. Light/Medium body with the wine exhibiting a little pinot/burg style with introductory leaner tannins and then fattens up with the plum/cherry/cassis trifecta. A Burgundy drinker’s Bordeaux that finishes earthy and herbal. Deliciously different.

Renowned red Bordeaux, good fluidity, balance and structure.

Maybe just needs more time. Lacked Cabernet character. $50.

It's powerful dark. Dark fruit: a blackberry, a blueberry. "Dark" notes of a leather, a tobacco. Rich and deep. But great with a "blue" (lavender) cheese and gordal olives (Spanish). A French wine, an Italian cheese and Spanish olives. What could go wrong? ;)