Di Majo Norante
Contado Riserva Aglianico Del Molise
Molise, Italy
N: stewed cherries and prunes, tobacco, and white pepper.
P: “” warm earth, clay , a touch sour,, very grippy, high tannins
Decant or could use more time
Not great with fajitas, better w hallacas, really likes salt — salty cheese made it
N: stewed cherries and prunes, tobacco, and white pepper.
P: “” warm earth, clay , a touch sour,, very grippy, high tannins
Decant or could use more time
Not great with fajitas, better w hallacas, really likes salt — salty cheese made it
Thought this wine was just ok, hubby loved it. Had it on thanksgiving with gumbo. Nice complexity but it was a bit more acidic than I prefer. Still would like to have again perhaps with a different food pairing.
Thought this wine was just ok, hubby loved it. Had it on thanksgiving with gumbo. Nice complexity but it was a bit more acidic than I prefer. Still would like to have again perhaps with a different food pairing.
Dec 15th, 2021
Blackberry, black plum, leather and wet forest floor on the nose. The palate is velvety with very fine grain tannins, awesome value and a great pairing with simply seasoned sirloin steaks!
Blackberry, black plum, leather and wet forest floor on the nose. The palate is velvety with very fine grain tannins, awesome value and a great pairing with simply seasoned sirloin steaks!
Jul 7th, 2021
A nose of pomegranate and candied fruit, tannic and expressive allspice on top of spiced plum and brambles with smokier leather and undergrowth
A nose of pomegranate and candied fruit, tannic and expressive allspice on top of spiced plum and brambles with smokier leather and undergrowth
May 2nd, 2018Very nice across the food spectrum!
Very nice across the food spectrum!
Mar 11th, 2017
