Domaine Bruno Clair

Les Véroilles Chambolle-Musigny Pinot Noir

9.136 ratings
8.99 pro ratings
Chambolle-Musigny, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Eileen Hallmark

2012 vintage

2012 vintage

Jun 17th, 2017
jake aziz

That's pretty.

That's pretty.

Aug 17th, 2016
Andrew Whittle

Co-Owner/Director Summit Estate Wines

8.9

Simple but very acceptable burgundy - did not standup well in 2011 horizontal tasting

Simple but very acceptable burgundy - did not standup well in 2011 horizontal tasting

Dec 20th, 2014
Laurent Courtial

2003

Aug 11th, 2014
Peter Eastlake

Wine Director Vintage Berkeley, Outside Lands, Googamooga

8.8

2010. Not too shabby. Love the Pinot-purity of B.Clair. Stems and all, but fresh and precise as a Mofo.

2010. Not too shabby. Love the Pinot-purity of B.Clair. Stems and all, but fresh and precise as a Mofo.

Sep 26th, 2013
Col McBryde

Winemaker Some Young Punks Wines

8.9

Twenty Ten.

Twenty Ten.

Aug 28th, 2013
Cesar Castro-Pou

Sales Crush Wine & Spirits

9.2

2008

2008

Mar 3rd, 2013
Fredybeans

Ouvert 12h
Rubis. Clair
Nez léger infusé thé épicé douce queue de cerise
Bouche attaque délicate fraîche acidulée manquant de plénitude mais milieu agréable et finale sur la queue de cerise et les épices
Chauffe peut être un peu au regard de la matière
Ouvrir au loin 12h car ne cesse de s améliorer

Ouvert 12h
Rubis. Clair
Nez léger infusé thé épicé douce queue de cerise
Bouche attaque délicate fraîche acidulée manquant de plénitude mais milieu agréable et finale sur la queue de cerise et les épices
Chauffe peut être un peu au regard de la matière
Ouvrir au loin 12h car ne cesse de s améliorer

Jun 23rd, 2018
Alexandre Pagliano

Excellent Chambolle from chez Bruno Clair, Les Veroilles 1996 is full of polished tanins, flowers and a hint of spices. Ready to drink or can hold still a few years in Magnum.

Excellent Chambolle from chez Bruno Clair, Les Veroilles 1996 is full of polished tanins, flowers and a hint of spices. Ready to drink or can hold still a few years in Magnum.

Nov 24th, 2017
Abbie Minton

Epic pairing with Foie and Scallop

Epic pairing with Foie and Scallop

Jul 23rd, 2017