Domaine Henri Boillot

Bâtard-Montrachet Grand Cru Chardonnay

9.115 ratings
9.19 pro ratings
Puligny-Montrachet, Côte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Loren Grossman

Vintner Wilde Farm Wines

9.5

A wonderful wine that needed a few hour decant. Lemon zest, linseed oil, pear and orange blossom. Lavender. More citrus and stones on the palate with good structure. Wonderful food wine that has aged perfectly.

A wonderful wine that needed a few hour decant. Lemon zest, linseed oil, pear and orange blossom. Lavender. More citrus and stones on the palate with good structure. Wonderful food wine that has aged perfectly.

May 9th, 2021
Seth Morgen Long

Broker • Arterberry Maresh / Winemaker • Morgen Long

8.8

Bacon infused tropical aromatics and flavors. Big and unwieldy, still dominated by oak.

Bacon infused tropical aromatics and flavors. Big and unwieldy, still dominated by oak.

Jul 11th, 2019
Levi Glenn

Pretty severe oxidation. Deep straw yellow. Was still enjoyable, with a viscous palate and some sherry notes.

Pretty severe oxidation. Deep straw yellow. Was still enjoyable, with a viscous palate and some sherry notes.

Dec 16th, 2017
Cameron Hobel

Owner/Winemaker Hobel Wine Works

9.4

Ex-Domaine.... Epic

Ex-Domaine.... Epic

May 30th, 2013
Hanibal

Found this lacking complexity for the appelation and somewhat muted but remained a good wine

Found this lacking complexity for the appelation and somewhat muted but remained a good wine

Aug 11th, 2020
Sylvain Rhainds

2002
Encore bien en forme. Vin a bien évolué et offre une bouche splendide

2002
Encore bien en forme. Vin a bien évolué et offre une bouche splendide

Jul 5th, 2020
Joel Tan

White stone fruits, a pretty and somewhat lithe Batard rather than a rich and flabby one, good verve and energy, really went down well, with just the slightest touch of oak/vanilla adding complexity

White stone fruits, a pretty and somewhat lithe Batard rather than a rich and flabby one, good verve and energy, really went down well, with just the slightest touch of oak/vanilla adding complexity

Feb 16th, 2016
Conrad Kenley

Holiday party wine. Still jingling!

Holiday party wine. Still jingling!

Dec 13th, 2014
Matt Duncan

Matt had this 9 years ago

Matt had this 9 years ago

Oct 10th, 2015
Mike Trupiano

Mike had this 10 years ago

Mike had this 10 years ago

Sep 25th, 2014