Medium lemon; medium intensity aromas of quince, musky fruit, nectarine, melon, yellow pear, cider, honey; off dry, medium plus acid, medium alcohol, medium plus body, medium plus intensity flavors consistent with aromas; long finish, complex and concentrated, very good
Medium lemon; medium intensity aromas of quince, musky fruit, nectarine, melon, yellow pear, cider, honey; off dry, medium plus acid, medium alcohol, medium plus body, medium plus intensity flavors consistent with aromas; long finish, complex and concentrated, very good
Jan 20th, 2020A classic benchmark for DemiSec Vouvray. Light golden color, Baked apple spice, ripe pears, ginger and honey. Just a hint of sweetness. Paired remarkably with Blue cheese
A classic benchmark for DemiSec Vouvray. Light golden color, Baked apple spice, ripe pears, ginger and honey. Just a hint of sweetness. Paired remarkably with Blue cheese
1 person found it helpfulApr 26th, 2022Ideal accord of acid and sweetness. Stunning brilliant deep gold. Palate has terrific structure— notes of chamomile, botrytis, lemon curd. A real stunner.
Ideal accord of acid and sweetness. Stunning brilliant deep gold. Palate has terrific structure— notes of chamomile, botrytis, lemon curd. A real stunner.
Sep 8th, 2019The ultimate expression of young Chenin Blanc. Not much else to say. Beautiful nose of quince, springtime acacia flower, and a bit of baked apple. The acidity cuts through the palate but is perfectly balanced by the RS. Today, the juice is a thick golden treat. With age, this will transform into an exquisite and complex, honeyed potion. Trust me - it’s good. 2017 vintage on Mar 24, 2019
The ultimate expression of young Chenin Blanc. Not much else to say. Beautiful nose of quince, springtime acacia flower, and a bit of baked apple. The acidity cuts through the palate but is perfectly balanced by the RS. Today, the juice is a thick golden treat. With age, this will transform into an exquisite and complex, honeyed potion. Trust me - it’s good. 2017 vintage on Mar 24, 2019
Mar 26th, 2019Firing on all cylinders. Pure bliss. Attenuated nose due to youth...palate is honeyed, apricot, whiff of petrol, slate, jasmine, honeysuckle...truly something to behold. And a dream pairing with kolhapuri mutton.
Firing on all cylinders. Pure bliss. Attenuated nose due to youth...palate is honeyed, apricot, whiff of petrol, slate, jasmine, honeysuckle...truly something to behold. And a dream pairing with kolhapuri mutton.
Jan 14th, 201914 August 2018. Racines, New York, NY.
14 August 2018. Racines, New York, NY.
Aug 24th, 2018