Pale salmon in color.
Strong nose of strawberries, citrus, limes, green apples, yeast, spices, brioche, sea salt and minerals.
Medium plus in body with medium plus acidity and large bubbles.
Dry on the palate with raspberries, pomegranates, limes, light earth, herbs, minerals and sea salt.
Tangy finish with limes and almonds.
This is a tasty and easy drinking Sparking Rosé from Oregon. Tangy and salty.
Feels like it needs a few years in the bottle to mature properly. Would be nice to revisit it in 3 years.
Good by itself or with food, and will pair nicely with fresh seafood.
A blend of Pinot Noir and Chardonnay. Aged on the lees for 3 years. Disgorged in 2023.
12.2% alcohol by volume.
91 points.
$100.
Pale salmon in color.
Strong nose of strawberries, citrus, limes, green apples, yeast, spices, brioche, sea salt and minerals.
Medium plus in body with medium plus acidity and large bubbles.
Dry on the palate with raspberries, pomegranates, limes, light earth, herbs, minerals and sea salt.
Tangy finish with limes and almonds.
This is a tasty and easy drinking Sparking Rosé from Oregon. Tangy and salty.
Feels like it needs a few years in the bottle to mature properly. Would be nice to revisit it in 3 years.
Good by itself or with food, and will pair nicely with fresh seafood.
A blend of Pinot Noir and Chardonnay. Aged on the lees for 3 years. Disgorged in 2023.
12.2% alcohol by volume.
91 points.
$100.
Sep 6th, 2025
Dundee Hills, Willamette Valley, Oregon, USA
