Domenico Clerico

Pajana Barolo Nebbiolo

9.35 ratings

9.41 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Matt Franco

9.4

Incredibly solid pajana in 2011. 30 minutes in the decanter and it starts to really show. Built for another 15-20, though. #barolo #2011 #underratedvintage