Donna Laura

Ali Toscana Sangiovese

8.6157 ratings
8.28 pro ratings
Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Matt Sterr

Very light. Mild tannins. Unoaked.

Very light. Mild tannins. Unoaked.

Jun 1st, 2021
Jason Moore

Underwhelming.

Underwhelming.

3 people found it helpfulNov 18th, 2014
Eileen Gross

Easy drinking, light everyday wine.

Easy drinking, light everyday wine.

3 people found it helpfulMar 14th, 2014
Edwin Kwon

Sweet tarts without the sweet.

Sweet tarts without the sweet.

1 person found it helpfulDec 17th, 2014
Benjamin Parniuk

Deep. Woody spice. Dusty. Oak. Tobacco.

Deep. Woody spice. Dusty. Oak. Tobacco.

1 person found it helpfulFeb 8th, 2014
Jeremiah Diaz

Plums, cherries, pomegranate, and minerals on the nose. Medium bodied. Medium plus acidity. Tastes like sour cherries, and pomegranate. Long finish.

Plums, cherries, pomegranate, and minerals on the nose. Medium bodied. Medium plus acidity. Tastes like sour cherries, and pomegranate. Long finish.

May 4th, 2023
Dj McAlmond

Might be even better than the 2019.

Might be even better than the 2019.

Apr 30th, 2022
Janh Juliene Castillo

At parlor pizza

At parlor pizza

Apr 25th, 2021
Ashley Shelor

Can’t beat for the 9.00 price point. Oak and berry flavors

Can’t beat for the 9.00 price point. Oak and berry flavors

Mar 5th, 2021
Steve Scharf

Smooth, nice. Solid sangiovese

Smooth, nice. Solid sangiovese

Jan 29th, 2021