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Donnafugata

Mille e Una Notte Contessa Entellina Nero d'Avola

8.91 ratings
8.91 pro ratings
Contessa Entellina, Palermo, Sicily, Italy
Nero d'Avola
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork

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DonnafugataContessa Entellina, PalermoNero d'Avola
Top Notes For
Peter van den Besselaar
8.9

Vintage 2020 | 12 m barrel aging, nero d’avola, syrah and petit verdot. Cedar, brushwood, sour plum, much character but to my taste a bit rough. I prefer Tancredi.

Vintage 2020 | 12 m barrel aging, nero d’avola, syrah and petit verdot. Cedar, brushwood, sour plum, much character but to my taste a bit rough. I prefer Tancredi.

May 15th, 2025