And I thought I liked the Merlot....green pepper nose with a pronounced tannin that is not unappealing. This will age well...just not this bottle as it is empty.
And I thought I liked the Merlot....green pepper nose with a pronounced tannin that is not unappealing. This will age well...just not this bottle as it is empty.
1 person found it helpfulJul 29th, 2017
The grand finally of the evening was the full bodied Cab with multiple layers of dark, dry earthy fruit soaked in tobacco chocolate and fine, well integrated tannins that create a sensational finish. Paired with bbq lamb chops marinated in olive oil infused with rosemary, Basel, black pepper, garlic and sea salt. Heavenly!
The grand finally of the evening was the full bodied Cab with multiple layers of dark, dry earthy fruit soaked in tobacco chocolate and fine, well integrated tannins that create a sensational finish. Paired with bbq lamb chops marinated in olive oil infused with rosemary, Basel, black pepper, garlic and sea salt. Heavenly!
Dec 18th, 2020
Rich and earthy, subtle black currant, nicely rounded and with good tannin balance. This is what I think of as classic, refined Cabernet Sauvignon. Loved it.
Rich and earthy, subtle black currant, nicely rounded and with good tannin balance. This is what I think of as classic, refined Cabernet Sauvignon. Loved it.
Oct 14th, 2019
Drinking young again- decanted an hour or do. Much more structure than the pahlmeyer merlot we had. Solid tannins but very approachable. Classic napa valley cab with black currant, oak and a tough of graphite.
Drinking young again- decanted an hour or do. Much more structure than the pahlmeyer merlot we had. Solid tannins but very approachable. Classic napa valley cab with black currant, oak and a tough of graphite.
Jan 7th, 2018
Napa Valley, California, USA
