Rosso Conero Montepulciano

Basic, solid Conero Montepulciano. Somewhat reticent nose of warm gravel, crushed rock, and dark berries. The potentially coarse nature of Montepulciano is well managed on the palate. There are dark, medium intensity flavors of black cherry, smoky gravel, and underbrush. Nice texture and acid balance. Only 13%, yay! Nicely done.

The 2019 Rosso Conero (Montepulciano) mixes dark red fruits with cracked stone, mineral tones and spiced citrus. Soft in texture yet high in energy, the 2019 impresses with its drinkability and acidity. A salty flourish blends with tart berries throughout. The 2019 is a total pleasure today. $24.00 (Eric Guido, Vinous, October 2022)

The 2019 Rosso Conero, 100% Montepulciano, mixes succulent red fruits with cracked stone mineral tones and spiced citrus. It’s soft in texture yet high in energy, impressive for its shear drinkability. A salty flourish combines with tart berries throughout. $22.00 (Eric Guido, Vinous, September 2022)

Earthy smoke over raspberry, plum, and violet. More perfume than my preference