This is just super easy to drink and really fun. Refreshing, crushable. Like having a few beers at the bar.
This is just super easy to drink and really fun. Refreshing, crushable. Like having a few beers at the bar.
Mar 27th, 2020
2017 vintage. So yummy and tropical. Aromas are very much New Zealand-style hops with passionfruit, melon, orange blossom water, overripe peach, mango. Palate has great acidity and lots of citrus. Clean and lacking overt funkiness.
2017 vintage. So yummy and tropical. Aromas are very much New Zealand-style hops with passionfruit, melon, orange blossom water, overripe peach, mango. Palate has great acidity and lots of citrus. Clean and lacking overt funkiness.
1 person found it helpfulMar 16th, 2018
Blind, I would have not recognized the hops. I think I would have thought of some esoteric volcanic soil wine from somewhere in the middle of the Mediterranean. It totally works.
Blind, I would have not recognized the hops. I think I would have thought of some esoteric volcanic soil wine from somewhere in the middle of the Mediterranean. It totally works.
Jun 5th, 2020
Feeling: like that chick that orders a Manhattan at a dive bar
Smelling: cantaloupe and passion fruit in a bag that got a little hot and farty
Tasting: if the world made flavored chalk like the smelly markers of my childhood—the lemon flavor and licking the inside of a saison glass to get the leftover foam.
Feeling: like that chick that orders a Manhattan at a dive bar
Smelling: cantaloupe and passion fruit in a bag that got a little hot and farty
Tasting: if the world made flavored chalk like the smelly markers of my childhood—the lemon flavor and licking the inside of a saison glass to get the leftover foam.
Sep 8th, 2020
Paso Robles, Central Coast, California, USA
