Francesco Rinaldi e Figli

Cannubbio Barolo Nebbiolo

9.010 ratings
8.83 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Garrett Pierce

Sales Kermit Lynch Wine Merchant

Always love this vineyard selection from them. Often more giving in youth than other young Barolo. Enjoyed this now, but can easily age gracefully for many more years.

Always love this vineyard selection from them. Often more giving in youth than other young Barolo. Enjoyed this now, but can easily age gracefully for many more years.

Jan 13th, 2016
Raj Harb

From mag. Lovely texture, balance, and verve. More lifted and precise than 2004. #lafestadelbarolo

From mag. Lovely texture, balance, and verve. More lifted and precise than 2004. #lafestadelbarolo

Feb 18th, 2018
Arecibo Message

Changes. Candy Jolly Rancher apple, candied cherry, mint.

Changes. Candy Jolly Rancher apple, candied cherry, mint.

Jul 18th, 2015
Richard Sohn

Too early, but fine tannins.

Too early, but fine tannins.

Sep 21st, 2014
Nico J. Snyman

Nico had this 10 years ago

Nico had this 10 years ago

Apr 10th, 2015
Rafael E. Garcia

Sommelier, L'Atelier de Joël Robuchon Las Vegas

8.8

Rafael E. had this 10 years ago

Rafael E. had this 10 years ago

Apr 10th, 2015
Greg Gregory

Greg had this 11 years ago

Greg had this 11 years ago

Jul 10th, 2013
Oliver Steele

Oliver had this 5 years ago

Oliver had this 5 years ago

Aug 22nd, 2019
Xander Soren

Xander had this 7 years ago

Xander had this 7 years ago

Oct 15th, 2017
Seth Timen

Seth had this 10 years ago

Seth had this 10 years ago

Apr 14th, 2015