![Paul Masson Paul Masson](https://s3.amazonaws.com/delectable-profile-photos/jeff-d-3-1425473368-88b9af9e4cea_250x250.jpg)
375 mL. 69 Cab 21 Merlot 10 PV. This is unlike any Virginia red I've had - rich, ripe, oaky, tannic, even hot. I'm curious if that was a result of the vintage or if this is the house style. This was almost very good, but wasn't totally dialed in
375 mL. 69 Cab 21 Merlot 10 PV. This is unlike any Virginia red I've had - rich, ripe, oaky, tannic, even hot. I'm curious if that was a result of the vintage or if this is the house style. This was almost very good, but wasn't totally dialed in
Apr 22nd, 2014![Ed Matthews Ed Matthews](https://graph.facebook.com/1478300684/picture?type=large)
Consistently one of the best Bordeaux blends in Virginia. Still very young with dark black fruit, this 69% Cab blend has very refined tannins.
Consistently one of the best Bordeaux blends in Virginia. Still very young with dark black fruit, this 69% Cab blend has very refined tannins.
Oct 24th, 2013![Charlie Tapp Charlie Tapp](https://graph.facebook.com/29704406/picture?type=large)
Dark fruit, iron, dill and licorice.
Dark fruit, iron, dill and licorice.
Jan 13th, 2019