Guy Larmandier

Cramant Grand Cru Blanc de Blancs Brut Champagne Chardonnay

9.276 ratings
9.231 pro ratings
Cramant, Côte des Blancs, Champagne, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Josh Morgenthau

A riot of yellow fruit and pressed flowers. Love.

A riot of yellow fruit and pressed flowers. Love.

May 15th, 2023
Aaron Harman

Baby bottles is the way to go.

Baby bottles is the way to go.

2 people found it helpfulMar 6th, 2015
Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.3

Great wine. Laser-like acid, crunchy minerality, lemon, brioche, almond skin.

Great wine. Laser-like acid, crunchy minerality, lemon, brioche, almond skin.

1 person found it helpfulApr 9th, 2016
Christanna Honer

Diligently studying champagne, so had to pop something. This is bright and lively, fresh pear and golden ripe yellow Apple jump out of the glass, with a dash of sea salt on top. Like a bolt of lightning on the palate, zippy and fresh, with nice persistent mousse and a lingering marzipan note. Bready and creamy on the finish with a touch of caramelized sugar. The energy in this glass is amazing.

Diligently studying champagne, so had to pop something. This is bright and lively, fresh pear and golden ripe yellow Apple jump out of the glass, with a dash of sea salt on top. Like a bolt of lightning on the palate, zippy and fresh, with nice persistent mousse and a lingering marzipan note. Bready and creamy on the finish with a touch of caramelized sugar. The energy in this glass is amazing.

Jan 20th, 2017
Jay Christianson

Winemaker Canyon Wind and Anemoi

9.2

Solid bubbles, good acid, yeasty and good guava. I'm a fan #champagne #ftw

Solid bubbles, good acid, yeasty and good guava. I'm a fan #champagne #ftw

Dec 1st, 2016
Mark Lindzy

A fantastic way to start thanksgiving dinner with friends and family. Thanks Mick!

A fantastic way to start thanksgiving dinner with friends and family. Thanks Mick!

Nov 28th, 2016
Antonio Gianola

Bruised red apple and subtle cream. All Grand Cru and always amazing.

Bruised red apple and subtle cream. All Grand Cru and always amazing.

Oct 29th, 2016
Coltin Short

Mmm mmm mmmmmm

Mmm mmm mmmmmm

Oct 9th, 2016
Stacy Markow

Champagnes with cramant fruit is so soft. Floral, mineral, beautiful.

Champagnes with cramant fruit is so soft. Floral, mineral, beautiful.

Aug 4th, 2016
Drew Summers

Sales Northampton Wines

9.3

Alongside Wreckfish Ceviche, Squash Leche & Chicharrónes...

Alongside Wreckfish Ceviche, Squash Leche & Chicharrónes...

Jul 19th, 2016