Todd Scurci

9.5

#champagne — a month ago

with Annie

David Kline

9.1

Yeasty citrus depth and sparkly tangerine highlight a lovely, folded, silky mushroom lining providing a very pleasant push and pull with ossetra’s nutty buttery-ness. Arbor fruits bob along the mousse reflective.
Did the tricks and picked up ribbons. Great mechanics.

#champagne #sophiebsron #brut #nm #charlysurmarne #bubbles — 7 months ago

Vasanth Balakrishnan

9.0

The sub-$50 #champagne market has so many great choices. Lovely balance of sharp acidity and ripe fruit, the dosage is well integrated here. #costcowines — a year ago

Todd Scurci

9.7

#champagne #ruinartchampagne — 7 months ago

with Annie

Todd Scurci

8.8

#champagne — 7 months ago

with Annie

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.4

Can compete with some of the best #champagne — a year ago

David Kline

9.6

Nose of cherry and lemon, underripe strawberry and raspberry; brioche. Cherry tartness evaporates into lemon pith and peel, lemongrass, lime and tarragon.

#taittinger #grandscrus #grandcru #rosè #2007 #comtesdechampagne #reims #champagne #bubbles — 2 years ago

Todd Scurci

9.1

#champagne #premiercru — 7 months ago

with Annie

Vasanth Balakrishnan

8.8

Good entry level #champagne , fresher, bright and crisp style though for ~$30 price point not any better than Kirkland Signature’s real champagne at $20. #costcowines — 9 months ago

Todd Scurci

9.1

#champagne — a year ago

with Annie