La Sacrestia

Langhe Nebbiolo

8.615 ratings
8.81 pro ratings
Langhe, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Sipping Fine Wine

Medium Ruby color with aromas of berry fruits and smoky floral notes. On the palate flavors of cherry, raspberry and red plum with pepper spice, burnt toast and herbs. Fine tannins, medium finish ending with fruit, spice, cedar and earthy character. Drink now!

Medium Ruby color with aromas of berry fruits and smoky floral notes. On the palate flavors of cherry, raspberry and red plum with pepper spice, burnt toast and herbs. Fine tannins, medium finish ending with fruit, spice, cedar and earthy character. Drink now!

Sep 13th, 2024
Jeremiah Diaz

Pale ruby to garnet in color; black cherries, black tea, and raspberries on the nose; high acidity; high tannins; tastes like cherry syrup, hibiscus, menthol, and clay pots with a long finish. I like it, but Nellie only liked it with food.

Pale ruby to garnet in color; black cherries, black tea, and raspberries on the nose; high acidity; high tannins; tastes like cherry syrup, hibiscus, menthol, and clay pots with a long finish. I like it, but Nellie only liked it with food.

Jan 17th, 2025
W B
9.5

Mmmmm

Mmmmm

Nov 9th, 2024
Scot Walker

Red cherries in the nose with cherries, spice in the palate. The flavors became more pronounced and harmonious with food.

Red cherries in the nose with cherries, spice in the palate. The flavors became more pronounced and harmonious with food.

Jun 22nd, 2024
Matthew Doty

2018 vintage. Quite nice. Light, but with a complex and peppery full body underneath

2018 vintage. Quite nice. Light, but with a complex and peppery full body underneath

Jan 22nd, 2024
Paulo Fraser

Earthy with strong tannins. A little too acidic for my taste.

Earthy with strong tannins. A little too acidic for my taste.

Oct 20th, 2023
Allen Schifino

Allen had this 4 months ago

Allen had this 4 months ago

Oct 13th, 2024
Leah

Leah had this 8 months ago

Leah had this 8 months ago

May 18th, 2024
Lori Jacobs

Lori had this a year ago

Lori had this a year ago

Sep 4th, 2023
Tim Holzer

Tim had this a year ago

Tim had this a year ago

Aug 14th, 2023