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Nice white Bordeaux for the price. The citric tartness of the Sauvignon blanc is fairly well balanced with the toastiness of the Semillion. A little hot at 14% abv which accents the tartness but not overbearing.
Nice white Bordeaux for the price. The citric tartness of the Sauvignon blanc is fairly well balanced with the toastiness of the Semillion. A little hot at 14% abv which accents the tartness but not overbearing.
Slight toasty bread, almost doughy with lemon curd aromas. Golden yellow color with a moderate meniscus showing glossy sheen. The grapes have seen some heat. The medium bodied wine starts with celery to fine golden apple core, and ending with pineapple.
Slight toasty bread, almost doughy with lemon curd aromas. Golden yellow color with a moderate meniscus showing glossy sheen. The grapes have seen some heat. The medium bodied wine starts with celery to fine golden apple core, and ending with pineapple.
Producer/consultant of sparkling wines for Sea Smoke Cellars, Merry Edwards Wines, Goldeneye Winery, Rhys Vineyards, and Infinite Monkey Theroem Wines, Operational Director Prim Family Vineyard, Proprietor C R Wines.
Bordeaux, France
