Marcarini

Brunate Barolo Nebbiolo

9.62 ratings

-no pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Andrew Thompson

9.8

Absolutely gorgeous. Decant for 2 hours to bring out the velvety full body of this complex Barolo. Great with beef or on its own.

Absolutely gorgeous. Decant for 2 hours to bring out the velvety full body of this complex Barolo. Great with beef or on its own.

Nov 9th, 2019

9.3

Jose had this 3 years ago

Jose had this 3 years ago

Jul 14th, 2021