Brought from my cellar to dinner at Mertz. Massolino’s “Serralunga d’Alba” is a blend of their rather remarkable vineyard holdings in some of the more revered sites in the Serralunga commune. It’s also a perfect example of the 2010 vintage which, to my palate, may turn out to be a vintage that will live 50+ years.
Poured into a decanter about 45min prior to dinner. The 2010 “Serralunga d’Alba” pours a bright garnet with a transparent core. On the nose, developing with bright pomegranate, cranberry, Morello cherry, roses, tar, dried herbs and dried earth. On the palate, the wine is bone dry with high tannin and medium+ acid. Confirming the notes from the nose. The finish is long, grippy and shows surprising elegance despite the remarkable structure. And that’s the hallmark of the 2010 vintage: there’s enough structure to support the Library of Congress and yet, there is an undeniable charm thanks to the bright fruit and pretty aromatics. Drink now with patience and enjoy through 2050+ because seriously, this has some real substance.
Brought from my cellar to dinner at Mertz. Massolino’s “Serralunga d’Alba” is a blend of their rather remarkable vineyard holdings in some of the more revered sites in the Serralunga commune. It’s also a perfect example of the 2010 vintage which, to my palate, may turn out to be a vintage that will live 50+ years.
Poured into a decanter about 45min prior to dinner. The 2010 “Serralunga d’Alba” pours a bright garnet with a transparent core. On the nose, developing with bright pomegranate, cranberry, Morello cherry, roses, tar, dried herbs and dried earth. On the palate, the wine is bone dry with high tannin and medium+ acid. Confirming the notes from the nose. The finish is long, grippy and shows surprising elegance despite the remarkable structure. And that’s the hallmark of the 2010 vintage: there’s enough structure to support the Library of Congress and yet, there is an undeniable charm thanks to the bright fruit and pretty aromatics. Drink now with patience and enjoy through 2050+ because seriously, this has some real substance.
Mar 9th, 2024
I had very high expectations, that unfortunately did not come true.. Will see what the years to come have to offer this vintage (3 bottles left).
I had very high expectations, that unfortunately did not come true.. Will see what the years to come have to offer this vintage (3 bottles left).
1 person found it helpfulMar 26th, 2016
Showing an earthy and savory bouquet of tart cherry, saddle leather, raw meat, and dried flowers. The palate is youthfully firm but with a vibrancy that keeps it engaging. Dried red fruits, cedar and hints of herbs lingered on the senses. Very nice.
Showing an earthy and savory bouquet of tart cherry, saddle leather, raw meat, and dried flowers. The palate is youthfully firm but with a vibrancy that keeps it engaging. Dried red fruits, cedar and hints of herbs lingered on the senses. Very nice.
Aug 7th, 2015
Barolo, Cuneo, Piedmont, Italy
