Silver Unoaked Santa Lucia Highlands Monterey Co. Chardonnay

Smoke and salinity. Ripe yellow apples. Low acid. Fermented in concrete eggs.

For $20, this is solid for a summer’s day 🙂

Second wine for our wine pairing at Chef's Table this evening, paired with a green pea soup with a truffle poached egg and bacon.

Light to medium yellow. Perfumey nose with tropical fruits and a bit clean. Medium acidity (5.5/10) and medium to medium plus bodied. Surprised this is unoaked. Layers of lemon curd and a creamy texture. Medium length finish. Drink till 2021.

Not great. Skip. Was better in the cement bottle. Too sweet and off putting. Not balanced.

Well this was so long ago…. Lunch with Steve Craig.

Solid crisp Chardonnay. Great on a warm evening as a stand alone glass of wine.

Boys for new job!!! Yay! Not a Chardonnay fan. Can do love this!!!

Very nice flavor w/o the oak influence.

Crisp but a little over ML fermented.

I thought we liked this, but this time it was not great at all. 5/10 would not buy again.