Fruity. Softened after about an hour. Fruit became more subtle. Nice tannin structure.
Fruity. Softened after about an hour. Fruit became more subtle. Nice tannin structure.
Jan 18th, 2019 Peguei o vinho errado e me dei bem. Bebi esse tem uns 2 meses e estava todo torto, hoje estava exuberante. Vinho é um ser vivo mesmo.
Peguei o vinho errado e me dei bem. Bebi esse tem uns 2 meses e estava todo torto, hoje estava exuberante. Vinho é um ser vivo mesmo.
1 person found it helpful Aug 30th, 2015 Jannae Lizza
Sommelier/Wine Director Passionfish Restaurant
9.3
Black licorice, rustic black cherry skin tannin
Black licorice, rustic black cherry skin tannin
1 person found it helpful Dec 14th, 2012 Ripe dark fruit, layered, cocoa and anise. Delicious.
Ripe dark fruit, layered, cocoa and anise. Delicious.
Jan 25th, 2017 Delicious at Enoteca Brisbane with a lovely bowl of pasta with pork cheek. Very earthy flavours- a great match with the food. 17.5.
Delicious at Enoteca Brisbane with a lovely bowl of pasta with pork cheek. Very earthy flavours- a great match with the food. 17.5.
Jul 15th, 2014 Lovely
May 23rd, 2014 Nice to sip on and went great with the wagyu burger at Meadowood Grill. Tasted surprisingly older than 2006
Nice to sip on and went great with the wagyu burger at Meadowood Grill. Tasted surprisingly older than 2006
Nov 7th, 2013 Really solid in 2006.
Sep 18th, 2013 Dark fruit. Sweet funk. Really unique. After 45 minutes, nice change to a bitter Italian finish.
Dark fruit. Sweet funk. Really unique. After 45 minutes, nice change to a bitter Italian finish.
Aug 29th, 2018 Apesar de ter muito resíduo está muito equilibrado.
Apesar de ter muito resíduo está muito equilibrado.
May 28th, 2017