Paolo Conterno

Riva del Bric Barolo Nebbiolo

9.138 ratings
9.17 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Riccardo L.

Nice long finish. Nothing better than when this grape is aged properly, from a good vintage, and a great producer. #BirthdayBarolo #happybirthdaytome

Nice long finish. Nothing better than when this grape is aged properly, from a good vintage, and a great producer. #BirthdayBarolo #happybirthdaytome

Nov 17th, 2018
Alex Hill

Bric-ish

Bric-ish

Jan 19th, 2016
Corey Zamora, CSW

Classic example of the style. Powerful gripping brick colored nebbiolo

Classic example of the style. Powerful gripping brick colored nebbiolo

Aug 7th, 2015
Juan Pablo Perez

Nariz: cereza, setas, cuero, rosas secas

Boca: Seco, Tanino M+ sorprendentemente aun un poco astringente, Acidez M/M+, Alcohol M/M+.

Necesita aire 1hr +

Nariz: cereza, setas, cuero, rosas secas

Boca: Seco, Tanino M+ sorprendentemente aun un poco astringente, Acidez M/M+, Alcohol M/M+.

Necesita aire 1hr +

Sep 19th, 2020
Anthony Pro

Brilliant wine. Great year. #BonAnniversaire

Brilliant wine. Great year. #BonAnniversaire

Nov 17th, 2018
Kevin Cahoon

Super solid, well crafted wow with subtle floral and herb notes accenting red cherry and black raspberry fruit aromas. Rich and full tannins but fruit driven. Red fruit and spice and nice mineral underpinnings. Drinks decently but still young.

Super solid, well crafted wow with subtle floral and herb notes accenting red cherry and black raspberry fruit aromas. Rich and full tannins but fruit driven. Red fruit and spice and nice mineral underpinnings. Drinks decently but still young.

Nov 11th, 2017
Michael Tesler

Great with lamb - deff enjoyed!

Great with lamb - deff enjoyed!

Aug 9th, 2016
David Harter

Great tasting ... Needs to breathe a bit then really opens up

Great tasting ... Needs to breathe a bit then really opens up

Jul 23rd, 2016
Mark Gad

Dried cherries, licorice, potpourri, barn floor, on the nose. High everything and long long finish.

Dried cherries, licorice, potpourri, barn floor, on the nose. High everything and long long finish.

Feb 11th, 2016
Michelle Hutchinson

Fabulous!!!

Fabulous!!!

Sep 6th, 2015