Popped and poured; enjoyed over the course three days. The aromatics were most impressive on Day 1 but the palate found better balance on Day 3. Regardless, an impressive showing throughout. The 2018 “Oléa”, which I understand to be what’s basically a barrel-select of Patrick’s standard Côte-Rôtie, pours a deep ruby/purple color with a near opaque core; medium+ viscosity with significant staining of the tears. On the nose, the wine is developing with fascinating notes of brambles, lavender, blueberry pie, tarragon, grilled lamb, blood, and granitic earth. On the palate, the wine is dry with medium+ tannins and medium+ acid. Confirming the notes from the nose. The finish is long with a lovely, silky texture. Drink now with patience and through 2038. Thanks to @Lyle Fass for the assist!
Popped and poured; enjoyed over the course three days. The aromatics were most impressive on Day 1 but the palate found better balance on Day 3. Regardless, an impressive showing throughout. The 2018 “Oléa”, which I understand to be what’s basically a barrel-select of Patrick’s standard Côte-Rôtie, pours a deep ruby/purple color with a near opaque core; medium+ viscosity with significant staining of the tears. On the nose, the wine is developing with fascinating notes of brambles, lavender, blueberry pie, tarragon, grilled lamb, blood, and granitic earth. On the palate, the wine is dry with medium+ tannins and medium+ acid. Confirming the notes from the nose. The finish is long with a lovely, silky texture. Drink now with patience and through 2038. Thanks to @Lyle Fass for the assist!
Jul 8th, 2024
Côte-Rôtie, Northern Rhône, Rhône, France
