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Pietro Rinaldi

Barolo Nebbiolo

8.97 ratings
9.13 pro ratings
Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Pietro RinaldiPiedmont, ItalyNebbiolo
Top Notes For
Geoff Troup

Sales Eder Brothers, Cellar Fine Wines

9.1

Beautiful, young barolo. When first opened, it was a tannic, tobacco laden monster of a wine that I loved. It softened with time, as expected, and yielded more flavors of cherry, licorice, and higher acidity.

Beautiful, young barolo. When first opened, it was a tannic, tobacco laden monster of a wine that I loved. It softened with time, as expected, and yielded more flavors of cherry, licorice, and higher acidity.

1 person found it helpfulOct 21st, 2016
Ludovic Poirier
9.0

👌

👌

Dec 6th, 2016
Keelan Guiley
9.0

Mushroom, lots of tannin. Good with truffle pasta

Mushroom, lots of tannin. Good with truffle pasta

May 12th, 2023
Sean Genn
9.2

Sean had this 8 years ago

Sean had this 8 years ago

Nov 13th, 2016
Keelan Guiley
8.9

Keelan had this a year ago

Keelan had this a year ago

Aug 26th, 2023
Lauren Reusche
8.0

Lauren had this 8 years ago

Lauren had this 8 years ago

Nov 30th, 2016
Sean Crosbie
9.3

Sean had this 10 years ago

Sean had this 10 years ago

Mar 5th, 2015