Planeta
Cerasuolo di Vittoria Nero d'Avola Frappato
Vittoria, Sicily, Italy
Nero d'Avola, Frappato
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork
Top Notes For
Consistently well made blend of Nero D’Avola (60%) and Frappato (40%). Bold red fruit (cherry, strawberry and pomegranate) aromas and flavors with additional touches of dried herbs, coffee, orange rind, dried figs, graphite and pepper. Lovely smoky/mineral note on the finish. Medium bodied and medium tannins. Lively and bright. Good stuff. Thank you for opening this one, Ron B!
Consistently well made blend of Nero D’Avola (60%) and Frappato (40%). Bold red fruit (cherry, strawberry and pomegranate) aromas and flavors with additional touches of dried herbs, coffee, orange rind, dried figs, graphite and pepper. Lovely smoky/mineral note on the finish. Medium bodied and medium tannins. Lively and bright. Good stuff. Thank you for opening this one, Ron B!
Oct 28th, 2023This is a great red table wine. Not gonna hang with a Barolo or Brunello, but a very nice red dinner wine. Flavors of red cherry, strawberry, and spice notes. Good acidity with mild tannins and a nice finish. Great with our Ribeye and Copanatta.
This is a great red table wine. Not gonna hang with a Barolo or Brunello, but a very nice red dinner wine. Flavors of red cherry, strawberry, and spice notes. Good acidity with mild tannins and a nice finish. Great with our Ribeye and Copanatta.
Sep 5th, 2022