![Cathy Corison Cathy Corison](https://graph.facebook.com/1355216773/picture?type=large)
I’m at a restaurant! Wow wine. Violets and dried roses. Strawberry preserves. Hint of mint. Nice grip
I’m at a restaurant! Wow wine. Violets and dried roses. Strawberry preserves. Hint of mint. Nice grip
Jul 12th, 2021![Ryan Mullins Ryan Mullins](https://s3.amazonaws.com/delectable-profile-photos/ryanmullins-1475504827-9e1f7b3fda3d_250x250.jpg)
In a great spot. Guess 2011 blind
In a great spot. Guess 2011 blind
Apr 24th, 2019![Ryan Mullins Ryan Mullins](https://s3.amazonaws.com/delectable-profile-photos/ryanmullins-1475504827-9e1f7b3fda3d_250x250.jpg)
In such a beautiful spot at the crossroads of secondary elements coming on while still being youthful. One of ny favorite nebbiolos of the year for sure
In such a beautiful spot at the crossroads of secondary elements coming on while still being youthful. One of ny favorite nebbiolos of the year for sure
Dec 15th, 2018![Jules van Cruysen Jules van Cruysen](https://graph.facebook.com/637916755/picture?type=large)
Luscious red fruit, very savoury, very structured. Moody. Very complete wine!
Luscious red fruit, very savoury, very structured. Moody. Very complete wine!
Jun 24th, 2015![Ryan Mullins Ryan Mullins](https://s3.amazonaws.com/delectable-profile-photos/ryanmullins-1475504827-9e1f7b3fda3d_250x250.jpg)
a baby, wait a decade
Jan 27th, 2015![Scott Barber Scott Barber](https://s3.amazonaws.com/delectable-profile-photos/scottbarber-1464502086-cd88c5d21c51_250x250.jpg)
Surprisingly not awesome considering how much I love the vineyard and producer. I'll chalk it up to bottle variation.
Surprisingly not awesome considering how much I love the vineyard and producer. I'll chalk it up to bottle variation.
Dec 25th, 2014![Ryan Mullins Ryan Mullins](https://s3.amazonaws.com/delectable-profile-photos/ryanmullins-1475504827-9e1f7b3fda3d_250x250.jpg)
Killer but closed right now. Revisit in 5 or 25
Killer but closed right now. Revisit in 5 or 25
Nov 11th, 2014![Austin Beeman Austin Beeman](https://graph.facebook.com/542133246/picture?type=large)
Crimson. Beautiful red charred meat nose. Harder. Big tannins and bigger acid. Dry on the tongue. Meat smoke. $65
Crimson. Beautiful red charred meat nose. Harder. Big tannins and bigger acid. Dry on the tongue. Meat smoke. $65
Jun 28th, 2014![David Coun David Coun](https://dn4y07yc47w5p.cloudfront.net/avatar_d_250.png)
Give it time, probably should have decanted. Was a bit tight but opened up into an excellent nebbiolo
Give it time, probably should have decanted. Was a bit tight but opened up into an excellent nebbiolo
Sep 19th, 2020![Eli Barton Eli Barton](https://s3.amazonaws.com/delectable-profile-photos/elibarton-1591272498-b8a5138d3eaa_250x250.jpg)
This was in great shape, much more youthful than I thought. Good balance and acidity, had a mix of age and youth but quite nice.
This was in great shape, much more youthful than I thought. Good balance and acidity, had a mix of age and youth but quite nice.
May 19th, 2018