Prunotto

Barolo Nebbiolo

8.93 ratings

-no pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

8.5

Really wound up. High acid. Needed more air I think. Wish I'd had longer to ponder it

Really wound up. High acid. Needed more air I think. Wish I'd had longer to ponder it

Jan 15th, 2017

Riccardo Febbrari

8.6

Riccardo had this 10 years ago

Riccardo had this 10 years ago

Oct 5th, 2014

Emerson Ciorlin

9.6

Emerson had this 11 years ago

Emerson had this 11 years ago

Dec 15th, 2013