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Quattro Mani

Piemonte Barbera

7.81 ratings
-no pro ratings
Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic

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Quattro ManiPiedmont, ItalyBarbera
Top Notes For
Douglas Perry
7.8

Deep ruby in appearance. On the nose, there was a very light aroma of plumb, black cherry and cedar. On the palate the wine was dry, with high acidity, high tannin, medium alcohol, and a medium intensity of mostly black cherry. Overall the wine was good, nothing memorable.

Deep ruby in appearance. On the nose, there was a very light aroma of plumb, black cherry and cedar. On the palate the wine was dry, with high acidity, high tannin, medium alcohol, and a medium intensity of mostly black cherry. Overall the wine was good, nothing memorable.

Dec 29th, 2022