Simon Bize & Fils

Corton-Charlemagne Grand Cru Chardonnay

9.46 ratings
9.54 pro ratings
Aloxe-Corton, Côte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Lyle Fass

Founder Fass Selections

9.5

So young. Amazingly linear and pure. Deft use of oak. Lovely earthy and pure.

So young. Amazingly linear and pure. Deft use of oak. Lovely earthy and pure.

Sep 16th, 2014
Monica Samuels

Perfect wine for baking a cake. According to Natalie's book on french parenting, we're supposed to be feeding Ella yogurt cake

Perfect wine for baking a cake. According to Natalie's book on french parenting, we're supposed to be feeding Ella yogurt cake

Aug 10th, 2014
Aravind A

Pop and 1.5 hrs slow ox. My initial read on this was that it was slightly faded, but I think that might just be a stylistic choice. Lovely bright nose, with good lemon and apple, but surprisingly light in style and surprisingly soft for a Corton Charlemagne. On the palate: fresh, with good acidity. Again, surprisingly soft. Maybe more Pernand-Vergelesses 1er than CC in my book. Ok.

Pop and 1.5 hrs slow ox. My initial read on this was that it was slightly faded, but I think that might just be a stylistic choice. Lovely bright nose, with good lemon and apple, but surprisingly light in style and surprisingly soft for a Corton Charlemagne. On the palate: fresh, with good acidity. Again, surprisingly soft. Maybe more Pernand-Vergelesses 1er than CC in my book. Ok.

May 31st, 2021
Paul Wasserman

Partner Becky Wasserman Selections

10

Paul had this 11 years ago

Paul had this 11 years ago

May 20th, 2014
Peter Wasserman

Importer Le Serbet/Becky Wasserman Selections

9.6

Peter had this 11 years ago

Peter had this 11 years ago

May 17th, 2014