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Verget

"Fourchaume" Chablis 1er Cru Chardonnay

9.01 ratings
-no pro ratings
Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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VergetChablis, BurgundyChardonnay
Top Notes For
Kevin Bohlin
9.0

First course at Graycliff in Nassau and a nice anniversary vintage find! Still lean and mineral sea shell with plenty of pleasure, little to no oak presence

First course at Graycliff in Nassau and a nice anniversary vintage find! Still lean and mineral sea shell with plenty of pleasure, little to no oak presence

Oct 25th, 2018